IEC 60436 : 4.0
IEC 60436 : 4.0
ELECTRIC DISHWASHERS FOR HOUSEHOLD USE - METHODS FOR MEASURING THE PERFORMANCE
International Electrotechnical Committee
Table of Contents
FOREWORD
INTRODUCTION
INTRODUCTION (to amendment 2)
1 Scope
2 Normative references
3 Terms and definitions
4 List of measurements
5 General conditions for measurements
6 Cleaning performance
7 Drying performance
8 Energy consumption, water consumption and time
9 Airborne acoustical noise
Annex A (normative) - Place settings and serving pieces
(non-AHAM style load)
Annex B (normative) - AHAM style load
Annex C (informative) - Illustration of soil distribution
Annex D (normative) - Test materials for laboratories
Annex E (normative) - Description of the reference machine
[Type 1]
Annex F (informative) - Addresses of suppliers
Annex G (normative) - Microwave oven and through-circulation
thermal cabinet
Annex H (informative) - Guidelines for assessing cleaning
performance
Annex I (normative) - Test enclosure for built-in dishwasher
Annex J (informative) - Flow chart - test sequence for
IEC 60436
Annex K (normative) - Shade chart
Annex L (informative) - Test report format
Annex M (informative) - Adjusting water consumption in the
reference dishwasher
Annex N (normative) - Description of the reference machine
[Type 2]
Annex O (normative) - Additional aspects of the energy
consumption of dishwashers [based on
59D/343/CDV]
Bibliography
Abstract
Pertains to electric dishwashers for household use that are supplied with hot and/or cold water.
General Product Information
| Document Type | Standard |
| Status | Current |
| Publisher | International Electrotechnical Committee |
| Committee | TC 59 |
