IEC 60530 : 1.0
IEC 60530 : 1.0
METHODS FOR MEASURING THE PERFORMANCE OF ELECTRIC KETTLES AND JUGS FOR HOUSEHOLD AND SIMILAR USE
International Electrotechnical Committee
Specials
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SAE AS 20708/55 : 2017
$78.00 (-56%) $34.32
Table of Contents
FOREWORD
PREFACE
SECTION ONE - GENERAL
1 Scope
2 Object
SECTION TWO - DEFINITIONS
3 Kettle or jug
SECTION THREE - GENERAL NOTES ON MEASUREMENTS
4 List of measurements
5 General conditions for the measurements
SECTION FOUR - MEASURING METHODS
6 Overall dimensions
7 Mass
8 Length of flexible cord
9 Water capacity
10 Time to boil 1 litre of water
11 Time to boil water capacity
12 Minimum quantity of water that can be boiled
13 Temperatures of supporting surface
SECTION FIVE - FUNCTIONAL PROVISIONS
14 Design of internal surface
15 Control
16 Type of supply connection
Abstract
Applies to electric kettles and jugs with a capacity up to 2.5 l. States and defines the principal performance characteristics which are of interest to the user and describes the standard methods for measuring these characteristics. Does not cover safety or performance requirements. Includes sections on measuring methods and functional provisions.
General Product Information
| Document Type | Standard |
| Status | Current |
| Publisher | International Electrotechnical Committee |
| Committee | SC 59G |
